Description
A delicious and creamy breakfast option made with coffee and caramel flavors.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup almond milk
- 1 tablespoon caramel syrup
- 1 tablespoon coffee
- 1 teaspoon vanilla extract
- 1 tablespoon chia seeds
Instructions
- In a bowl, mix the rolled oats, almond milk, caramel syrup, coffee, and vanilla extract.
- Add chia seeds and stir well.
- Cover the bowl and refrigerate overnight.
- In the morning, stir the mixture and add more almond milk if desired.
- Top with additional caramel syrup before serving.
Notes
- Adjust sweetness by adding more or less caramel syrup.
- Use decaffeinated coffee for a caffeine-free version.
- Store in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 0mg
Keywords: Caramel Macchiato Overnight Oats, breakfast, healthy oats, coffee oats